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Julia Sevenich's
Uncorked in the Alps
 
The ten of us had been anticipating this tasting for quite some time. After all, how often does one get the chance to taste several top growth Bordeaux side by side? Two years before we had each agreed to contribute a bottle from our private cellars from a vintage between 1980 and 1990. Our host, collected our prized bottles personally two weeks in advance. Preparations were perfect with Riedel Grand Cru Bordeaux glasses and all wines decanted shortly before being tasted blind. Following are my own notes from a very memorable tasting:

Blind Tasting on October 25th, 2002
Bordeaux 1980-1990

Château Mouton Rothschild 1985 1er Cru Pauillac
Medium garnet color fades towards the rim with brilliant light brick tones. The nose is intense with smoky aromas, dark berries, leather, and scents of forest floor. The body is of medium weight and a cherry-fruit acidity lends elegance. The ripe generous tannins are velvety smooth and the finish is never-ending. This wine is drinking beautifully now, but will easily maintain its peak for the rest of the decade.
Score 95/100

Château Pichon Lalande 1988 2è Cru Pauillac
The deep dense ruby has very little brick coloring. A discreet approach that slowing envelopes in aromas of soft ripe damson and tarragon. The texture on the palate is fascinating: full-bodied, voluptuous, and velvety with supple tannins. This wine is still rather youthful and will develop for the next couple of years and enjoy its peak between 2005 an 2015.
Score 92/100

Château Montrose 1989 2è Cru St. Estèphe
I have tasted this wine twice before and discovered it to be quite closed and disappointing, so I was pleasantly surprised at the unmasking of its identity after the tasting. The color is still quite youthful, with dark dense red reaching nearly to the rim. The bouquet is intense with pronounced ethereal aromas like menthol, anis, tar and tarragon. On the palate, there is good plumy fruit and a bit of chocolate, but the tannins are just a tad green and astringent. This wine still needs some time and should enjoy its peak from 2006 to 2016.
Score 86/100

Château Latour 1985 1èr Cru Pauillac
Dark red brick, fading at the rim hints a mature wine. Sweaty saddle, pine needles, cigar box and blackberries are all pronounced on the nose, but are lacking on the palate. This medium-bodied wine does bring pleasant fruity and toasty flavors, but not the complexity promised by the nose. The tannins are nicely rounded, but the finish is rather short and disappointing.
Score 87/100

Château de Fieuzal 1990 Graves
This dense dark-red colored wine doesn't just smell like sweaty saddle, but the horse itself! Call it animal magnetism if you like, it takes some getting accustomed to. Flavors of huckleberry and boysenberry combine with new cigar box, pine and some rather herbaceous aromas. The wine is not particularly well balanced and the finish is short. Drink until 2010.
Score 83/100

Château Haut Brion 1990 1èr Cru Graves
This wine is showing a good dark red color with shiny brilliant brick reflections. The nose is magnificent and packed with plenty of spicy fruit, fresh timber, and pencil lead. Full-voluptuous body and complex concentrated flavors on the palate. The seductively haunting finish is incredibly long. This wine is drinking superbly now, but it should hold this for another 20 years.
Score 95/100

Château Palmer 1989 3ème Cru Margaux
This medium garnet colored wine has a sweet damson nose with hints of vanilla and caramel. A medium body, satiny mouthfeel and supple tannins marry with generous ripe fruit. This wine is drinking wonderfully now and shows no signs of fading in the near future: drink until 2019+.
Score 93/100

Château Lafite-Rothschild 1990 1èr Cru Pauillac
This medium garnet colored wine has shiny orange reflections. An appealing bouquet with scents of cranberry, cassis, tar, orange zest, and catnip. The sweet flavor of black currant jelly would nearly be submerged by the very powerful tannin structure if the rich full body were not there for support. This big muscular wine still needs some time to develop. Drink 2008-2030
Score 93/100

Château Cheval Blanc 1988 Grand Cru St. Emilion
The classic mature Bordeaux color can be seen here with the typical mature brick hue. This wine has a gentle smoky approach with a soft ripe plum background. There is a slightly chemical nuance on the nose that is similar to menthol. On the palate the wine is silky with age softened tannins and anis joins the other flavors, but the acidity is a bit too high and the wine generally lacks the depth I would expect. The wine is currently still at its peak, but is showing the first signs of its imminent decline. Drink before 2005.
Score 86/100


Château Smith Haut Lafitte 1990 Pessac Leognan
This dark garnet colored wine has an attractive scent of red currants, boysenberries, and vanilla pudding. A light, rather diluted body makes the alcohol all too apparent on the palate. Ripe juicy fruit carries through on an elegant finish. This wine is at its peak now and may continue to hold this until 2005.
Score 84/100

Château Pavie 1986 Grand Cru St. Emilion
The brick red color of this wine speaks of its maturity. A sweet stylish nose is reminiscent of ripe plums, figs, vanilla, and clove. Medium-bodied with nicely rounded tannins and generous ripe fruit, this wine is well balanced and harmonious. The finish seems to close together in a wedge, but then opens again and lingers briefly with soft spicy fruit. This wine possesses charm and is at its peak but should hold fine until 2010.
Score 88/100

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