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	Bordeaux : A Comprehensive Guide to the Wines Produced from 1961 to 1997 by Robert M., Jr. Parker Always a bit controversial, there can be not doubt that Mr. Parker has a huge knowledge of Bordeaux	no picture available	Bordeaux and Its Wines, 15th Edition by C. Cocks, Marc-Henry Lemay, Edouard Feret   While expensive, this is the ONE book that we always turn to whenever we have a question about Bordeaux - Art and Betsy
	1855 : A History of the Bordeaux Classification by Dewey Markham	no picture available	The Bordeaux Atlas : The Bordeaux Atlas and Encyclopaedia of Chateaux by Hubrecht Duijker, Michael Broadbent
	Grands Vins : The Finest Chateaux of Bordeaux and Their Wines by Clive Coates		Bordeaux : A Legendary Wine by Michel Dovaz, John Lee (Translator), Michel Guillard (Photographer)
	Oz Clarke's Wine Companion Bordeaux Guide (Oz Clarke's Wine Companions) by James Lawther, Oz Clarke (Editor)	no picture available	Pauillac : The Wines and Estates of a Renowned Bordeaux Commune by Stephen Brook, Michael Buselle (Photographer)
	The Winemasters of Bordeaux by Nicholas Faith	no picture available	Bordeaux by David Peppercorn
no picture available	Bordeaux : The 90 Greatest Wines by James Turnbull, Jean-Pierre Dieterlen (Photographer)

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